Zi Char Tampines Restaurant
The Zi Char Tampines Restaurant serves up some of the best dishes in Singapore. You can find a wide variety of foods such as Seafood, Claypot & Cooked Food, Bee Hoon, etc. They also have an Eating House where you can enjoy all your favorite Chinese cuisines.
So come and try out their amazing food today! Keng Eng Kee Seafood has been serving up humble seafood zi char dishes for over half a century. The family-run eatery is a staple of the Bukit Merah neighborhood. They serve up hearty and affordable meals for a wide range of diners. This restaurant is a good choice if you're looking for a local place for dinner with friends or family. The restaurant boasts several unique and impressive feats. The restaurant is listed in the Michelin guide.
It has also been featured in numerous TV shows, including CNN's Anthony Bourdain: Parts Unknown. They also have many special dishes exclusive to the Tampines area. This includes Claypot Premium Collagen Soup and Homemade Tou Loofah with Sliced Fish. Jin Hock Seafood Restaurant is a popular stall at the zi char tampines restaurant. The restaurant serves a wide range of zi char dishes. It is a pleasant place to dine, with friendly service and a heartland vibe.
You'll get a good meal for two for a budget of about $60. For starters, you can't go wrong with Pork Ribs Noodles. This bowl of noodles is filled with tender meat, allowing you to pull the fatty bits off the bone with ease. There are plenty of garlic chips in the mix to give it a flavorful kick.